The Sous Vide Professional CHEF Series sets the standards for sous vide cooking. It was developed to meet the requirements of the world’s best chefs and adds a whole new dimension of control to your kitchen.
Its aesthetics, easy handling and flexibility are unique and without compromise. Professional and aspiring home chefs achieve perfect, repeatable results every time with the Sous Vide Professional CHEF Series.
Precise temperature control within 1/10th of a degree with water circulation providing maximum consistency (compared to non-stirred devices).
Compact design makes for easy storage; clamp the Sous Vide Professional CHEF SERIES to any size tank with rounded or flat walls up to 30 litres.
The Sous Vide Professional CHEF SERIES includes: Protective Travel and Storage Case. “Sous Vide and Precise Temperature Cooking – Technique and Recipes”, including a temperature reference table.
The Sous Vide Professional CHEF SERIES meets ETL commercial and sanitation approval.